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Local Food Community Potluck

Tuesday, February 10th from 5:30–7 PM at the Ag Hall

Our final community dinner this winter: enjoy a warm meal and spend time with friends old and new at the Ag Hall! Please bring a dish highlighting local food to share, or just yourself!

Cost: FREE and open to all, no pre-registration required.

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February 8

Poultry Biosecurity Basics with Dr. Erin Masur and Kait Cahill

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February 11

Year-Round High Tunnel Production and Soil Health with Ryan Hassell and Camille Abdel-Nabi