Back to All Events

Building a Local Food Movement: Organic and Regenerative Ideas in Practice

Saturday, July 18th from 5–6:30 PM at the Ag Hall

Join us for a lively discussion about the future of food and farming with organic and regenerative principles. Caroline Pam, Co-Executive Director of Island Grown Initiative, will moderate a conversation between Dave Chapman of Long Wind Farm in VT and the Real Organic Project and Andrew Woodruff, owner of Whippoorwill Farm and IGI's Regenerative Farming Consultant. 

COST: FREE and open to all, registration helpful. Sign up below!

Previous
Previous
July 16

The Future of Agriculture: An Evening with American Farmland Trust

Next
Next
July 19

Fair Move-In Day